Quality of Life
Year | Classification | Permanent | Temporary | Total |
---|---|---|---|---|
2017 | Administration | 2,392 | 149 | 2,541 |
Operations | 5,319 | 1,663 | 6,982 | |
Total | 9,523 |
Year | Gender | Type of Disability | Age Range | Total |
---|---|---|---|---|
2017 | Male | Hearing impairment (5) Visual impairment (1) | 27-40 | 6 |
Female | Hearing impairment (8) Motor disability (3) Intellectual disability (2) | 21-42 | 13 | |
Total | 19 |
Year after year we encourage the continued development of our employees with ongoing plans for communication, feedback and recognition; employee benefits that surpass industry standards, with no gender distinction; and the application of codes, values, and policies that enable them to perform their work with an ethical approach.
During 2017, we increased our training budget by more than half a million pesos, investing a total of 9 million pesos, allowing us to give 13 percent more training and development hours, amounting to 160,356 hours on topics including administration, technical training, environmental management, health, safety and corporate values. (GRI 404-1)
During 2017, the high-impact training projects were the WCM efficiency program in Herdez Del Fuerte, and the Code of Ethics reinforcement campaign. (GRI 404-2)
Through the Environmental Control, Safety and Hygiene (CASH for its initials in Spanish) area, we safeguard the integrity and wellbeing of our employees; we prevent and mitigate incidents that affect the environment and maintain a culture of safety and risk prevention.
Each of our sites has a work program aligned with these goals. The program is based on risk studies and backed by safety and hygiene regulations to measure risks pertaining to machinery, equipment, storage, chemical control, work environment, noise, and high and low temperatures.
The Safety and Hygiene Commission of each plant conducts a Workplace Safety Analysis covering health and safety risks. In addition, we make accident prevention plans and run internal civil protection programs.
Since 2016, CASH has been developing Environmental Control, Safety and Hygiene within the World Class Manufacturing (WCM) outline; the project is expected to be finished in 2018.
Similarly, we have a major emergency plan, designed to respond to any contingency in plants and distribution centers concerning environmental risks and prevention of damage to personnel and installations. The plan involves brigades which support and coordinate communication between affected, adjoining and corporate areas. Five contingencies arose in 2017.
Year | Gender | Accidents | Accident rate | Lost days per accident | Lost days per accident rate |
---|---|---|---|---|---|
2017 | Femenino | 68 | 1.5 | 1,024 | 22.5 |
Maculino | 147 | 2.0 | 2,423 | 33.0 | |
Total | 215 | 1.8 | 3,447 | 29.0 |
This year, the Healthy Eating Program spread to Los Mochis, Sinaloa, bringing the number of locations in the program to four, along with Mexico City, Estado de México and San Luis Potosí.
The program provides our employees with dietary assessment through healthy eating plans and monthly follow-ups. In 2017, 2,570 consultations were given, and our employees lost a total of 1,341 kg. (GRI IP-4)